Anne and I decided to take on the South Beach diet. She, because she eats too many carbs and me, because I drink too many carbs. Plus, my waistline has gotten distinctly tighter lately, and I am far too cheap to purchase new pants and get alterations.
What will this involve? Well, for the first two weeks, it’s almost no carbs. We’ll be avoiding going the all-red-meat route so as to avoid descending the evolutionary tree. (Although gnawing the opposing lawyer’s hand everytime s/he makes an objection in court would have the elements of both surprise and intimidation…) Therefore, we’ll keep our chicken and bean heavy diet going, continue using olive oil regularly, skip the pasta, pizza, chinese food which are our fallbacks, and make more forays into salmon (which Sam’s Club usually has at moderately good prices).
Also, should I have coffee with any of you, don’t add milk or sugar to it in front of me - I’m off milk and sugar for the first two weeks as well, and coffee tastes abysmal with Splenda in it. I’d hate to have a nervous breakdown watching someone drink coffee as it should be….
-j.




Monday, 23. June 2008
Is bacon allowed on the South Beach Diet? Can’t be on a diet that doesn’t allow bacon….
Monday, 23. June 2008
Chip would do the all bacon diet in a heart beat or until there was no heart beat.
Monday, 23. June 2008
Canadian Bacon, which is from a pig and called “bacon” is the only “bacon” that we get to have. Sigh.
I just ate a BOWL full of ricotta cheese flavored with vanilla and splenda. Yum. I pretended it was ice cream.
You know, the last time I did the South Beach Phase 1, I got pregnant with Claire. Just throwing that out there….
Monday, 23. June 2008
Canadian bacon isn’t real bacon…
Tuesday, 24. June 2008
No, but if you like ham - what the heck.